Mandelic Acid




What they say about it

Mandelic acid, is phenylglycollic acid, an alpha-hydroxy acid (AHA) named after the German (almond) and derived from the hydrolysis of an extract of bitter almonds has been studied extensively for its anti-aging and antimicrobial effect. Mandelic Acid has a hydroxyl group on the carbon atom next to the acid group. It is an 8-carbon alpha-hydroxy acid [HOCH (C6H5) COOH]. Source

Country of Origin

How they say it works

Customized E. Coli (and some other microorganisms) could affect the necessary conversion processes under the right circumstances.

Market Status

Ensuing Products
Cosmetics, Antimicrobials

Synbio Components